Organic Soffiette Rice Cakes With Quinoa
New rice soffiette with quinoa gluten free, vegan, excellent as an alternative to bread or with jam or creams.The brand Quinoa Real® guarantee the fair trade and the quality of the quinoa that comes from Bolivia. Royal Quinoa was one of the most important food of Inca civilisation and other Andena culture and is produced in the surroundings of the salty regions of Uyuni and Coipasa at more then 4000 mt high. It is a natural source of proteins and high iron content. It does not contain gluten so it is easy to digest. Thanks to these characteristics, quinoa has been studied as a possible alternative food to be added to the diet of NASA astronauts in long-duration space flights.
- Code: 1SOFQUI
- Quantity: 130g
Brown rice*(89,7%). Quinoa Real*(10%), sea salt.
May contain traces of sesame.
- Dietary fibers (gr) 3.8
- Soluble carbohydrates (gr) 1
- Carbohydrates tot. 80
- Energia Kcal 389
- Energia Kj 1646
- Lipids tot. 3.4
- Protein tot. (gr) 8.5
- Saturated tot. (gr) 0.6
Ideal as a snack or appetizer. Try them with spread or jams or as alternative to bread.
The informations contained in this schedule are informative purposes only.
For consumption / use of the product we suggest you to read the label.